Friday, November 12, 2010

Pumpkin Seeds

Because we carved so many pumpkins this year, we still have lots of crispy, salty, roasted pumpkin seeds left! But not for long! Choose from traditional....or SPICY!!


Johnny Thunder said...

I'm jealous - I'm all out!

will said...

put some hot sauce on'em.

The Undertaker: said...

I put salt and cayenne pepper on the spicy ones but I wonder what would happen if I tossed them in hot sauce and let it dry. Hmmmmmm. Great idea!

Thanks Will!